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IL GUSTO DELLA BUONA CUCINA ITALIANA

Discover the real taste of Italian gastronomy at Ristorante Taormina which relies on no less than 25 years of pure craftsmanship.

At Ristorante Taormina, you experience the real taste of homemade cuisine executed with care for the founding traditions of Italian gastronomy. So we cook our pizzas in a traditional wood-fired stone oven to preserve the authentic taste of real Italian pizza. Our pasta is as well produced in house by our artisans just like our desserts and ice cream which are realised in our dedicated workshop. We believe in traditional craftsmanship as a vision for the future where you will always be aware of what is served, with no secrets.

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FOR YOUR COMFORT

  • PRIVATE PARKING 26 SPOTS
  • PRIVATE PATIO
  • ALL DISHES TAKE-AWAY
  • DELIVERY FOR LARGE ORDERS
  • TAILOR-MADE MENUS FOR GROUPS

THIS WEEK'S SUGGESTIONS

PASTA SUGGESTIONS

Ravioli Al Tartufo Nero E Petali Di Parmigiano 24.50
Ravioli with Black Truffle and Parmesan

Tagliatelle Ai Due Salmoni 22.50
Tagliatelle with Fresh Salmon Filet and Smoked Salmon

Tagliatelle Al Fegato Grasso E Prosciutto Di Parma 23.50
Tagliatelle with Foie Gras and Parma ham

Linguine Alle Vongole E Pomodorini 20.90
Linguine with Clams Cherry Tomatoes

Timballo Di Lasagne Al Ragu E Melanzane E Pecorino 18.50
Timbal of Bolognese Lasagne with Eggplant and Sicilian Pecorino

Paccheri Alla Amatriciana Con Pecorino E Scamorza 18.50
Paccheri with Light Spicy Tomate sauce and Bacon / Pecorino / Scamorza

Ravioli Alle Melanzane Con Cremoso Di Pecorino E Pesto Alla Genovese 19.50
Ravioli with Eggplants and Creamy Pecorino with Pesto alla Genovese

Tagliolini Alla Crudaiola 16.90
Tagliolini with Fresh Tomato Cubes, Basil, Garlic and Olive Oil

FISH & MEAT SUGGESTIONS

Filetto Di Pollo Ai Ferri Con Verdura Fresca 19.50
Grilled Chicken Filet with Fresh Vegetables

Bocconcini Di Vitello Alla Romana 25.90
Rolled Veal Meat in Roman Style

Crochette Ai Gamberetti Grigi Fatte In Casa 18.90
Homemade Gray Shrimp Croquettes

Filetto Di Merluzzo Con Crema Ai Porri 26.50
Cod Fillet with Creamy Leek Sauce

Flemish Style Asparagus Rolled In Smoked Salmon 18.90/ 22.90

Petto D'anatra Al Fegato Grasso 28.50
Duck Breast with Foie Gras and Fresh Vegetables